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restaurant - bar à vin - caviste
Avignon
RESTAURANT - BAR à VIN - CAVISTE
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lunch & DINER
Mise à jour 01/06


Open Monday, Tuesday, Thursday, Friday, Saturday. Lunch & Diner.


tapas

- Small sardines from Galicia in Cans with olive oil.  13 €   
(La guildive par Manuel Lago, conserve de qualité)
- Burgundy Snails with parsley butter  
            6 snails  8 €     /    12  snails 15 €                        
- Small plate of delicatessen  12 €
- Large plate of delicatessen  20 €
Chorizo, morcilla , dry sausage, Serrano ham
(Maison Feste, Les Halles)
- Cheeses plates  
(La Maison du Fromage , Les Halles)
4 cheeses   12 €
8 cheeses   20 €
- Foie Gras Mi-cuit, oignon chutney    16 €


STARTERS

# Razor Clams with mango, ginger, lime and Granny Smith apple, exotique vinaigrette.  13,50 €
 
# Green Asparagus from Provence, seeds vinaigrette. 13 €
 
# Roasted  King Prawns, vegetables minestrone,
passion fruit vinaigrette.   14. 50 €

MAINS

# Marinated Pork (France) with soya and shallots,
baked potatoes, glazed vegetables, chorizo sauce. 25 €
 
# Roasted Sea Bream fillet, green Spring vegetables, cauliflower cream, virgin sauce, tarragon oil.  26 €
 
                                                     # Grilled Duck breast (France), meat juice sauce
with raisins mustard, sweet potatoes purea, glazed vegetables,
wallnuts floor and cacao crumble.  26 €

# Fish & Sea Food Plancha: King Prawns, Razor-Clams, Lively Fish,
Arancini, vegetables crab and orange sauce.  30 €
# Homemade french fries.   5, 50 €


Deserts "homemade"

# Chocolate and praline. 9 €
# Creamy Lemon, . 9 €
# Lemon and Meringue Tart.  9 €
# Baba au Rhum. 9 €


Lunch : 12 o'clock to 2pm (Last order)
Diner : 7pm to 9:30pm (Last order)


CONTACT
RESTAURANT LE 46
46 Rue de la Balance
84000 Avignon
HORAIRES
Lundi 12h-14h 19h-21h30
Parking Palais des Papes
Deux minutes à pieds
Mardi 12h-14h 19h-21h30
Jeudi 12h-14h 19h-21h30
Fermé le Mercredi
Vendredi 12h-14h 19h-21h30
Samedi 12h-14h 19h-21h30
Fermé le Dimanche
HORAIRES
Lundi 12h-14h 19h-21h30
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